Grape juice has a pH of 3.3 apple juice has an approximate pH value of between 3.35 and 4 the pH of orange juice ranges from 3.3 to 4.2.Īlthough apples are generally safe to eat, certain types of apples may trigger symptoms in people with acid reflux. Cranberry juice is the most acidic, with an approximate pH value of 2.3 to 2.5. What is the most likely pH of apple juice?Īpples, oranges, grapes and cranberries are all moderately acidic. “Fuji” grows in a wide range of soil types, as long as the soil is well-drained and has a pH level in the range of 6.0 to 7.0. Department of Agriculture plant hardiness zones 5 to 9. “Fuji” apple ( Malus domestica “Fuji”) ripens in mid-September to mid-October with juicy, sweet fruit of medium to large size in U.S. 3 to 4: apples, blueberries, cherries, grapes, grapefruit, nectarines, peaches, pears, pineapple, plumbs, raspberries. Generally, fruits are the most acidic foods: 2 to 3: lemon juice, vinegar. Moreover, apples are rich in alkalizing magnesium, potassium, and calcium.Īnything measuring a pH of 6.9 or below is considered an acid anything 7.1 and above is considered an alkali or base. The pH level of apples is approximately 4, which is why they are low to moderately alkaline fruits. What fruit has a high pH level?įruits and fruit juices high in acid limes (pH: 2.00–2.80) blue plums (pH: 2.80–3.40) grapes (pH: 2.90–3.82) pomegranates (pH: 2.93–3.20)Īpple. Cantaloupes are one of those alkaline fruits which are simply “loaded” with nutritious elements. Known with several names such as sweet melon, rock melon, and spanspek, cantaloupe is a high alkaline fruit with a pH scale of 6.17 to 7.13. Moreover, apples are rich in alkalizing magnesium, potassium, and calcium.Ĭantaloupe. Red apples are sweeter in taste, and they are more alkaline as compared to green apples. The pH of most fruit juice ranges between 6 and 7, a low level of acidity. So, what is the pH of an apple? Apples have a pH of 4, that falls in the acidic range. Apples are also an excellent source of polyphenols. This fiber also helps to lower the cholesterol levels in the body, thus bolstering heart health. PH values of foods and food products Item 4 What is the pH level of a Fuji apple?.
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